Acqua pazza with garlic oil
This dish is chock-full of the sweet taste of crab. You will want to eat this one down to the last bite.
Rich in garlic oil, this dish requires no additional ingredients or oils and can simply be paired with your favorite seafood for an instant luxury. Add seasonal seafood, tomato sauce, herbs, or whatever you like to customize it your way!
- 1 pack of garlic oil mix
- Two cherry tomatoes
- Handful of sliced black olives
- Two scallops
- 10 clams
- Open thawed garlic oil packet into frying pan and add other ingredients.
- Sautée seafood over medium heat until cooked, then plate.